The regionally accredited school offers high-high quality face-to-face and on-line tutorial and career-oriented packages—like Culinary Arts—via the Associate’s level. With a major campus in Cedar Rapids and several department campuses throughout Iowa, Kirkwood Community College is a regionally accredited two-12 months community school. The college offers over 120 applications—together with Hospitality and Culinary Arts—at the associate’s and bachelor’s degree, both on-campus and online.
He began teaching in 2002 and earned his Masters Degree from the University of Hawaii at Mānoa in 2005. Currently he’s the culinary coordinator of the Hiilaniwai Foodservice Innovations Training Program at Windward Community College in Kaneohe, Hawaii.
HSL 044 – FoodWorks Basic Culinary I
Located in Pittsburgh, Pennsylvania, the Pittsburgh Technical Institute is a non-profit, regionally accredited two-yr school that offers undergraduate degree and diploma programs. The faculty homes the American Academy of Culinary Arts which supplies the varsity’s ACF-accredited Culinary Arts packages. Based in Indianapolis, Indiana and with campuses throughout Indiana, Ohio, and North Carolina, Harrison College is a private, for-profit faculty that offers career-targeted packages on the undergraduate degree.
If you need to drink some wine, comply with a recipe, and casually prepare dinner some meals, we’re not the college for you. But, if you are able to beef up your cooking chops and turn out to be a master in your personal kitchen, you’ve arrived at the proper place. Located in North Little Rock, Arkansas, Pulaski Technical College (or UA-PTC) is a regionally accredited technical college that is a part of the University … Read More