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Burgers

Massive Mouth Burgers®

burgersAll Fatburgers come together with your choice of mustard, relish, onion, pickles, centre-sliced tomato, recent cut lettuce and mayo. Burger topped with two smoked grilled gammon items, fresh grilled pineapple ring. Double or single burgers topped with Swiss & Cheddar cheese slices, grilled pineapple, two bacon rashers, tangy American burger sauce & onion rings. Any of our burgers could be made vegetarian by swapping out or subtracting sure ingredients.

Magic Mushroom Crusted Rooster Burger with Creamy Brie, Crispy Fried Leeks, Wild Mushrooms & Black Truffle Mayo on a Pretzel Bun. All-white-meat patty + avocado + Swiss cheese + lettuce + tomato + crimson onion + pickles + garlic mayo + toasted bun. A sumptuous burger topped with roast rooster breast, home made Yorkshire pudding, stuffing ball, mini roast potatoes & mini greens, all lined in homemade gravy.

It is a little nerdy, however I usually set a timer so I don’t unintentionally get caught up in conversation or another part of the meal and overlook in regards to the burgers. Smothered with melted American type Cheddar cheese. Topped with Smoked Gouda, Baby Arugula, Tomato & Guacamole on a Local Grains Bun.

The burger with our secret fig marmalade, bacon, arugula, goat cheese and caramelized onions (no lettuce or tomatoes). Not only is that this sauce a unbelievable ingredient for our new British beef burger possibility, but also out there as a NEW steak sauce option to accompany your Wetherspoon beef steak option.

Burger topped with our own Greek Tzatziki, scrumptious selfmade crispy spinach mushroom & Greek Feta patty lined with large chunks of crumbled Real Greek Feta, black olives, drizzle of olive oil & a pinch of Greek salad. Burger topped with crispy bacon, warm toffee apple butter, grilled black pudding, sweet chilli paste and a homemade mini Guinness jelly doughnut ‘Munchkin’ on a stick.

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