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Burgers

Burger, Three New British Beef Burgers

burgersTeddy’s isn’t fast meals, it’s Recent Food prepared to order. Blue Moon Burgers making the world higher, one burger at a time. An enormous ol’ plate filled with french fries (or tots) topped with our home made white sausage gravy, shredded cheddar cheese and crumbled bacon bits. Correct all beef scorching dog topped with BBQ‘d pulled pork, crispy onions & American mustard.

Burger topped with marinara sauce & melted cheese, mini ‘pepperonis’. You may as well keep an eye on the sides of the burgers — when you see only a little bit of pinkish-red within the very middle, medium-uncommon burgers are prepared; the second that pinkish line disappears, your burgers are medium.

This burger is covered with melted American style Cheddar cheese & finished with unique Mississippi fashion burger sauce, then topped with onion rings, black olives & spicy jalapeños. Our beef burgers are Certified Angus Beef ® and are seasoned, flame broiled to order and served on a brioche bun with all the recent toppings.

Authentic jerk spiced chicken or beef burger. Ten deep-fried chicken wings served with celery and a facet of blue cheese (or ranch) dressing. The toppings range from easy hand-lower, ripe tomatoes and Bermuda onion to contemporary sautéed mushrooms and roasted inexperienced chiles from New Mexico.

Sage and rosemary infused Turkey patty topped with mustard, relish, onion, pickles, lettuce, tomato and mayo. 1); serve on the bun with cream cheese, horseradish, tomato and purple onion. A burger topped with four rashers of American type bacon, Velveeta model cheese with an extra crispy home made hashbrown in the middle.

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