How to Bake Bread - VIdeo
 Today is
"Eat thy bread with joy, and drink thy wine with a merry heart""
Connie Q Cooking - How to Bake Home Made Bread

An informative start to finish video on "How to Make Bread". Shows everything you need to know from proofing the yeast, to kneading, rising, shaping, baking and getting the bread ready to eat. Also includes directions for dinner rolls and sticky buns.

Whole Bread Making Video (36MB)

Click here - to see the first part (WMV format 9MB)
Short video on how to prepare your bread dough. Get simple advice on how to proof your yeast, how to mix your ingredients and most importantly, the proper technique for kneading dough. Everything you need to do, up to covering the dough and letting it rise is shown.

Click here - to see the second part (WMV format 6MB)
Short video on what to do when your dough has risen. See how to punch down the dough to remove air bubbles, how to cut and shape dough, and prepare it for the final rise.

Click here - to see the third part (WMV format 12MB)
Click here for a short video on how to cut and shape dinner rolls from the bread dough. See how to make Sticky Buns, using your favorite ingredients.

Click here - to see the fourth part (WMV format 8MB)
Click here for a short video on the baking process of bread, dinner rolls and sticky buns. See how to tell if your bread is baked by sounding the bottom, how to cover, steam and cool your bread, dinner rolls and sticky buns.

Click here - to see the whole video (WMV format 36MB)
An informative start to finish video on "How to Make Bread". Shows everything you need to know from proofing the yeast, to kneading, rising, shaping, baking and getting the bread ready to eat. Also includes directions for dinner rolls and sticky buns.

Also! - Now that you know how to make the bread dough we have a booklet available that uses this bread dough for 50 different delicious recipes as well as a "bread shaping" tutorial!  The bread baking cookbooklet includes the best recipe for White Bread, explicit tried and true original bread recipes, pictures, information and ideas about traditional and fancy shaping of bread. A must have for both novice and seasoned bakers.  Click here if you would like to purchase this booklet ... its delivered to you immediately online! ...  and its only 6 bucks!!

 

       

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